Junk food delicious Are there Really Any Junk Food

Junk food delicious Are there Really Any Junk Food

If you want to eat a delicious organic Fuji apply you might have to spend around 75 cents. However, commonly value meals are provided at the cost of merely 99-cents. The cost of the food itself might be only 24-cent if general expenses are considered. If a big delicious Fuji apple cost 75 cent how is it possible to provide a whole meal at the cost of only $99 cents.
How is it possible to sell a meal for less than a dollar knowing that providing the meal carries various expenses like; ingredient, table & chairs, wages for cooks and servers, refrigeration equipment, restaurant rent, advertising and utility bills?


The real question is, how is it possible to sell wholesome food at 99 cents while equally generating a profit?
In America nearly 70 percent of the population is overweight. Other developed countries are also slowly adjusting to the trend. There are hundreds of junk food dealers like Pizza Hut, Mars, McDonald’s, Coca-Cola and Kraft, which are selling foods to attract customers. Humans are genetically programmed to consume delicious food and junk food has captured this unique feature of having a nice flavouring taste.
Humans are genetically programmed to store fat. In the past, our predecessors lived under periods where they were exposed to famine. Those people who had the best ability to store fat were those who survived. This is why our genes have this inherited ability to save food when there is a surplus of food available. This is why junk food is a problem to society. It is cheap and available in quantities. Moreover, carbohydrates of junk food are easily changed and stored as fat. This is why an increasing number of people are obese and children are now suffering from Type II Diabetes.
In other words, those commercial deals entitled value meal are causing damage to our body. They are also triggering premature death, not directly from the food but from pathologies that develop with time after consuming junk food.

Additionally, food dealers have found that people are effortlessly addicted to sugars as well as simple carbohydrates. So marketers find simple but tasty food solutions for customer. They are not necessarily healthy but rather tasty. This is why there is an increasing volume of junk food on the market.
In fact, the “value Meal’s” that is being sold by various food dealers do, in reality, poison our body. Companies claim that they are providing great affordable products; however, what’s really in the food is another question